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Toklularda iki farklı protein ve kaba yem kaynağının besi performansı, ham besin maddelerinin sindirilme derecesi ve ruminal fermentasyon üzerine etkisi / The effect of two different protein and roughage feed sources on feedlot performance, digestibility of nutrient and fuminal fermantation in lambs


Toklularda iki farklı protein ve kaba yem kaynağının besi performansı, ham besin maddelerinin sindirilme derecesi ve ruminal fermentasyon üzerine etkisi / The effect of two different protein and roughage feed sources on feedlot performance, digestibility of nutrient and fuminal fermantation in lambs

PINAR TATLI
URI: http://hdl.handle.net/11508/14446
Date: 1999

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University of Fırat
23119
Elazığ-Merkez
TURKEY